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Shredded Beef Tacos
After I made the Bacon Cheddar Biscuits I had a lot of leftover ingredients, such as the crumbled bacon, chives, and cheese. Luckily, Thursday nights are taco nights, and so I figured I might as well use them up and make fancy tacos. My cousin and I try to make sure our taco nights feature
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Chicken and Spinach Stir-Fry
People who exercise a lot seem to be obsessed with protein. So here is a high protein, low-calorie, filling, easy, and delicious meal. It was also, conveniently, a good way for me to use up some leftover ingredients There isn’t much else to say about this recipe other than how awesome it is. Throughout the
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Spiced Chicken with Onions and Peppers
I’ve moved into my new apartment in Providence, and I’m all ready to start culinary school tomorrow. I’ve got my chef jacket ironed, my silly checkered pants hemmed, and my name tag clipped on. Oh, and my extremely uncomfortable yet mandatory non-slip shoes. So I’m all set. What don’t I have? Oh…money. For a while
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